THE’TOUPIN’ WAS A VERY PERSONAL COOKING UTENSIL. ONCE YOU HAD YOUR OWN, THE TASTES AN USE OVER THE YEARS WERE PART OF YOUR RECIPE THAT COULD ONLY CREATE THE SAME TASTE EACH TIME MADE. YOU CAN SEE THE LONG’POIGNEE’ (HANDLE)… WITHE HOLE AT THE END CAUSING AN AIR FLOW THAT […]